RecordNumber
20860
Author
Kessler, H. G.
Title
Food engineering and dairy technology
Author Statement
H. G. Kessler; translated by M. Wotzilka
Publication
Federal Republic of Germany Verlag A. Kessler
Publication Year
1981
Collation
xvii, 654P
Notes
Bibliography: P. 596-611
Subject
Dairy processing , Dairy engineering , Food industry and trade
ADDED ENTRIES
Wotzilka, M. ,
LC Class
TP
LC Number
370
LC CutterNumber
.K47