• RecordNumber
    21182
  • Author

    Von Loesecke, Harry Willard

  • Title

    Drying and dehydration of foods

  • Author Statement
    Harry W. Von Loesecke
  • Publication
    Agrobios
  • Publication Year
    2001
  • Collation
    300 p., illus., table
  • Series
    Food technology series
  • Notes
    8177540351
  • Subject

    Dried Foods

  • LC Class
    TX
  • LC Number
    609
  • LC CutterNumber
    .V6
  • LC Date
    2001
  • وارد کنندة اطلاعات
    كريمي